


Herbs in your ice cream? Que loca! Trust me, this is the yummiest treat. And all you need is creamy vanilla, a sprig of rosemary and two oatmeal raisin cookies. Simple and delicious. I remember vividly the first time I had rosemary in my ice cream, it was from Capogiro in Philly and it was sensational! Instead of daydreaming about it, I worked up this little recipe for y'all. I already had two, so enjoy!

love the pictures, love the idea, love the rosemary, love my tastebuds loving it! :) yummy-ness all around!
ReplyDelete@ Suki Thank you! I'm making some for you next time I see you!
ReplyDeleteSomething I'd never think to make... but something I'm sure I'll find ridiculously delicious. Yum. Yum several times! haha
ReplyDeletethis sounds sooo good! what a neat idea; thanks :)
ReplyDeleteI love this idea..I have plenty of rosemary in the yard...done!
ReplyDeleteSweet jesus...this looks de-lish!!
ReplyDeleteNever thought about adding herb to ice-cream, but it looks so delish and refreshing. It will be a must try for me! Thanks for sharing!!
ReplyDelete@ Mallory Yum's the word!
ReplyDelete@ ModFruGal Your precious Things are gonna love it!
@ Jeanne A must for sure!
it's so beautiful that i could almost (ALMOST) resist eating it up! & i love love (LOVE) the featured platters. & 100 points for the kitchen concoctions alliteration.
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@ VV Aw, thank you! I'm making you and Suki one when we get together, which should be soon!
ReplyDeleteI've heard of fennel in ice cream, but this looks good, too!
ReplyDeletethat is something i never would have thought to combine but now i'm curious. it's also an excellent excuse to eat ice-cream this weekend :)
ReplyDeleteWow, I just got a bunch of rosemary from my neighbour last night, and then I see this - it's a sign that I must try it!
ReplyDelete@ WillMmm...fennel ice cream.
ReplyDelete@ SJ You should have some now. No need to wait for the weekend. :) I've been shoveling icecream down my throat past few days. It's been so hot in my apt. Last checked, it was 84 F! Whew. Hope it's cooler on your end.
@ Banana meet-cute How perfect! Now you have to try it and let me know how it tastes!
One of my favorite sorbets while working in a restaurant was lemon thyme, but I've never heard of using rosemary in ice cream. Sounds delicious!
ReplyDelete@ Susan Hazel Lemon thyme sounds amazing too! Thanks for sharing!
ReplyDeleteSounds amazing! I find rosemary earthy but refreshing so cold vanilla ice cream with those spicy, earthy oatmeal cookies? How could that be a bad combo?! But, not one I'd thought of so *thank you*! :)
ReplyDeletethis is driving me nuts. i'm going to go eat ice cream now (seriously).
ReplyDeletej.
This sounds great! About this time last year I made a honey rosemary ice cream. And, you're right, herbs in ice cream are fabulous! http://lifecurrents.dw2.net/honey-rosemary-ice-cream/
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